Homemade chicken burgers
Homemade chicken burgers (For 4 servings)
About 600g of chicken meat (use your favourite pieces: legs, breast etc...)
Salt and pepper to season
5 cloves of garlic
4 small onions
Oil for frying (shallow frying)
3-4 branches of thyme
4 slices of your favourite burger cheese
2 tablespoons of sugar
4 tablespoons of your favourite mayonnaise
4 tablespoons of your favourite barbecue sauce
4 burger breads (Refer to photo: Step 8)
Tons of Love
Step 1 : Remove the skin and bones from your chicken pieces ...
Step 2: Cut your chicken meat as well as your onions and garlic cloves into small pieces.
Step 3: Transfer them altogether to your food grinder
Step 4: Add barbecue sauce, sugar, salt and pepper (to taste) and thyme !
Step 5: Mix until well combined .
Step 6: Make patties of about 150g each !
Step 7: If you have chicken remaining, freeze for later ...
Step 8: Prepare your burger breads by adding barbecue sauce and mayonnaise as shown below.
Step 9: Cook your patties on medium heat until they are halfway done as indicated below, turn them upside down and allow the other side to cook as well ...
Step 10: Transfer your burgers to your breads and top them with your cheese slices and some fresh onions !...
Step 11: Your burgers are ready !
Step 12: Serve with salad and/ or chips as per your preference ! WooHoo !
Step 13: Bon Appetit !
THANK YOU FOR WATCHING !...